Revisiting a Classic: Papa Razzi

April of 2010's edition of the Esplanade Magazine features Papa Razzi, in an article called "Revisiting a Classic." The article boasts:

"The chefs make skillful use of their wood-fired oven, and the scallops emerge as the glamorous center of a perfectly orchestrated dish."

"Amazingly, Papa razzi Trattoria and Bar on Dartmouth Street has never, in twenty years, lost a step."

"Back Bay residents have come to rely on the face that the chefs produce rock solid versions of the standards: spaghetti alla bolognese, gnocchi, spaghetti carbonara, and a wonderful porcini tortellini in wild mushroom sauce."

Visit Papa Razzi on Dartmouth Street in Boston to try some of the classics, as well as creative chef specials!